Breakfast Burritos

Yield: 12 servings

Ingredients

  • 1/2 bag (16 ounces) Mr. Dell's Southern Style Hash Browns
  • 12 eggs
  • 1 large onion, chopped
  • 1 green pepper, chopped
  • 1/2 lb (8 ounces) pork sausage, browned & drained
  • 12 flour tortillas (10"), warmed
  • 3 cups (12 ounces) shredded cheddar cheese
  • Salsa (optional)

Instructions

  1. In a large skillet, fry hash browns according to package directions; remove and set aside.
  2. In a large bowl, beat eggs; add onion and green pepper.
  3. Pour into the same skillet; cook and stir until eggs are set.
  4. Remove from heat.
  5. Add hash browns and sausage; mix gently.
  6. Place about 3/4 cup of filling on each tortilla and top with about 1/4 cup cheese.
  7. Roll up and place on a greased baking sheet.
  8. Bake at 350º degrees F for 15-20 minutes or until heated through.
  9. Serve with salsa if desired.
  10. Yield: 12 servings.