Ham & Onion Hash


  • 9 cups Mr. Dell's Original Potato Shreds
  • 3 tablespoons cooking oil
  • 3 tablespoons margarine
  • 1 cup chopped yellow onion
  • 2 cups diced cooked ham


  1. Heat oil and margarine in large skillet over medium heat.
  2. Saute chopped onion and diced ham until lightly brown.
  3. Add Mr. Dell's Potatoes and stir mixture together.
  4. Continue cooking until hash browns are browned (approximately eight to ten minutes after hash browns have been added).
  5. Makes 6 servings.